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TodayUK Lifestyle

Coal Room’s Festive Tackle a New York Bitter

The crew behind Peckham’s Coal Rooms have put a festive spin on the basic New York Bitter, changing the whiskey with branding and the everyday pink wine float with mulled wine.

Components


50ml Cognac (Hennessy VS comes beneficial)

25ml Sugar syrup

25ml Lemon juice

15ml Mulled wine

Dried orange wheel to garnish

Chill a coupe glass then mix the cognac, sugar syrup lemon juice and mulled wine in a shaker with a lot of ice and shake vigorously.

Double pressure into coupe and gently float the mulled wine over the again of a bar spoon onto the highest of the cocktail.

Garnish with a dried orange wheel and luxuriate in.

By Coal Rooms

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